To enhance the taste and flavour of various foods sprinkle appetizing sour and spicy shan chaat masala seasoning on salads, fruits/vegetables, chhat,potato chips, apardams, fried nuts, yogurt, tamarind chutneys, dahi baras, pakoras, channa chholay, haleem, dal, boiled eggs, khichra, nimko, french fries, fried fish, omlet and various other dishes.